Domaine Laroche zurück zu Naturkork NDtech

Clonal selection, along with harvest date, pressing technique and bottling procedure, are to blame for premox in white Burgundy, and not corks, declares Laroche head winemaker, Grégory Viennois. During an event in Portugal earlier this year, jointly organised by Domaine Laroche from Chablis and cork producer Amorim, Viennois outlined why he believed the great white wines of Burgundy had suffered from premature oxidation – or premox – which was thought to be most acute across vintages from 1996 to 2004. Notably, he said that factors other than the closure type were the mostly likely causes for the accelerated ageing of the wines – a surprising viewpoint from a winery that was, until the 2015

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